Salame Milano Sliced Rotolini 80gr Golfera

A traditional organic salami from the Lombardy region whose origins date back to the Renaissance, Milano is one of Italy’s most renowned salamis. The paste is made only from carefully selected pork cuts that are ground to a consistency resembling cooked rice then seasoned with salt, coarsely-ground black pepper, fine-milled white pepper, wine and fresh garlic. When sliced its pale red, with a strong, well-balanced fragrance and a sweet, delicate flavor.

Golfera’s salami Milano is made from Italian meats produced using organic farming methods, with reduced sodium content, no preservatives, no added sugar, no lactose and no gluten.

All of Golfera’s Bio products are environmentally sustainable right down to their packaging. The innovative “Rotolini Bio” packaging uses 60% less plastic than the conventional tray format, and can be resealed to lock in all the freshness of the product. The products are available in deli cuts or presliced in “Rotolini” (rolled-packed).

Ingredients: pork meat*, sea salt, natural flavourings, dextrose*, white wine**, spices* and aromatic plants*.

*organic farming