Rye Bread with Chia and Flax 500gr Biona

This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.

Ingredients: Wholegrain Rye Meal*, natural sourdough* (wholegrain rye meal*, water), Water, Flax Seeds* (5%), Chia Seeds* (2.5%), Sea Salt.

* Organically Grown.