The wholegrains used in Holle Porridges are in an easily digestible form, which is particularly suitable for babies. The goodness of the grain is gently unlocked with heat and moisture ready for your baby’s growing body. Using the wholegrain means we can retain the most nutrients.
Suitable for when starting to wean as part of a mixed diet, from 6 months at the earliest. Without: egg, lactose, addition of sugar.
Ingredients: demeter wholegrain oat flour*, thiamin (required by EU law)
* from biodynamic agriculture