Cold-pressed grape syrup (petimezi) from organic aromatic raisins of the Moschato variety.
Golden Black’s vineyards have been cultivated in the famous region of Nemea since 1876. The unique soil and climatic conditions of the region, combined with the ever-increasing experience in viticulture, have been the basis for the development of this family business, investing in the excellent quality and hygiene of the products as well as in the complete satisfaction of the people who taste them.
Today, Papaioannou Organic Vineyards is a successful family business, which, after the great popularity of its wines in Greece and abroad, decided to become active in the production of the world-famous Corinthian Raisin and share it with those who appreciate the exceptional. The only condition that was set to start the production was the great qualitative differentiation in order to highlight the uniqueness of this historic product.
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