Whole milk chocolate with a creamy nougat filling and a wonderful smoothness – produced according to fair trade criteria by Rapunzel Hand in Hand partners. In addition to the select raw materials, the conching is the real secret behind a great chocolate. Conching is an art that fully develops the wealth of cocoa-inherent flavors in a step by step process and gives the chocolate its fineness and delicate, incomparable smoothness.
Ingredients: full cream milk chocolate* (50,00%) (cane sugar*, whole MILK powder* (27,00%), cocoa butter*, cocoa mass*, emulsifier: sunflower lecithin*, Bourbon vanilla*), filling (50,00%) (cristallino cane sugar*, hazelnut paste* (35,00%), cocoa butter*, whole milk powder*, cocoa mass*, emulsifier: sunflower lecithin*)
* = ingredients from organic farming