Milk Cooking Chocolate With 35% Cocoa
For cakes and cookies, for truffles and desserts – from the finest organic ingredients. The particular shape of a 200 g bar format makes it considerably easier to work with.
Ingredients: raw cane sugar*, cocoa butter* **, whole milk powder* 18 %, cocoa mass* **, emulsifier: lecithins* (sunflower*), bourbon vanilla extract*
Cocoa solids: 35 % minimum
May contain components of tree nuts and gluten.
* From Organic Agriculture
** Rainforest Alliance Certified