Gluten and wheat free Twin chocolate bar. A sweet snack, suitable for people who have been diagnosed with celiac disease, those suffering from allergies or intolerance to gluten and wheat.
Ingredients: milk chocolate 80% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin; vanilla flavour) , non hydrogenated vegetable fat , sugar , rice flour , potato starch , teff flour , soy flour , low fat cocoa powder , emulsifier: soya lecithin ; vegetable oil , egg yolk , salt , raising agent: sodium hydrogen carbonate.