Gluten free soft multigrain sliced bread. It is extra soft, with sourdough and high in fiber.
• Gluten, wheat and lactose free
• No milk, eggs, soya, palm oil added
• Without preservatives
• Specifically formulated for people intolerant to gluten
• Suitable for people who are allergic to gluten, wheat, lactose
Ingredients: water , maize starch , rice sourdough 16% (water, rice flour) , rice flour , vegetable fibre (psyllium) , linseeds 2% , soya flakes 2% , thickener: hydroxypropyl methyl cellulose ; sunflower oil , soya protein , yeast , apple extract, millet flakes 1% , salt , sorghum flour 1% , sugar , citrus fibre , caramelized sugar . May contain traces of lupine.
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