Gluten-free croissants rich in fibre.
Ingredients: gluten free wheat starch , vegetable margarine [vegetable fats and oils in varying proportions (palm, palm kernel, coconut, canola), water, salt, emulsifier: mono- and diglycerides of fatty acids; natural flavouring] , water , egg , vegetable fibres (chicory, psyllium) , dextrose , rice flour , egg white powder , skimmed milk powder , raising agents: glucono delta-lactone, sodium hydrogen carbonate ; yeast , thickener: xanthan gum ; sugar , salt , emulsifier: mono- and diglycerides of fatty acids ; natural flavour . May contain traces of hazelnuts and soya
*The package contains 4 pcs.
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