New generation organic bread for sandwiches, made from 100% two-grain flour, filtered water and extra virgin olive oil! Rich in edible fiber, made with less salt, low in sugar and saturated fat, it is an excellent choice for your daily snack.
Ingredients: filtered network water, organic whole grain two-grain wheat flour (24.85%), organic two-grain wheat flour (24.85%), natural basil sourdough from whole grain two-grain wheat, organic fresh yeast, organic extra virgin olive oil, organic coconut sugar, organic raw sea salt.
* Free of: hydrogenated fat and white sugar.
**Free from: 4.2g/100g, fiber, chlorine and heavy metals.
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