Organic Double Chocolate Cookies baked with unique blend of naturally gluten free flour, smooth 55% cocoa chocolate chips and rich cocoa.
Ingredients: brown rice flour *, sugar *, chocolate chip 16% (sugar *, cocoa mass *, cocoa butter *), palm oil *, corn flour *, potato starch *, corn syrup *, cocoa powder * 4%, quinoa flour , raising agents (sodium bicarbonate and mono-calcium phosphate), carob *, corn starch *. Chocolate chips contain at least 55% cocoa solids.
*Organically grown.
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