Frozen, whole organic Mediterranean seabass, gutted and scaled, ready to cook.
Organic fish farming is a production method that protect the environment as much as the consumer.
Kefalonia Fisheries was the first aquaculture company in Greece to create a series of organically produced products, with particular attention to the following:
1. Viability (Sustainability)
2. Clean water
3. Production without chemicals
4. stocking density
5. Impact on the Environment
6. Specific foods
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